View Our Website View All Jobs

FOH Manager - Multiple Units

Position Overview

Johnny's Grill & Mezcaleria Las Flores is in search of a talented and entrepreneurial-minded Front of House Manager to lead the charge alongside our Operating Partners & Directors. He/she must have the ability to think independently and creatively as well as drive sales effectively using the resources available to him/her whilst always keeping the overall brand in mind. This person will champion the venue's fun and vibrant culture, bringing a "better every day" approach to building the team.

Job Summary & Responsibilities

  • Work alongside the Operating Partners and Directors to effectively operate the business.
  • Ensure all attend to the highest of standards for personnel performance and customer service. Effectively schedule, manage & run shifts. 
  • Support the managing of hiring intellectually curious individuals that will contribute positively to every shift, day and initiative.
  • Assist in developing, planning and carrying out marketing, advertising and promotional activities and campaigns.
  • Work with the GM to adhere to budgets.
  • Daily administrative work

What Your Background Looks Like

  • Must love this industry and love people.
  • Must have at least 1+ years managing a high volume, high energy concept.
  • Have knowledge of standard service points for food and beverage service.
  • Comfortable managing a transition of concepts within one space involving restaurant diner service to high energy night life.
  • Must enjoy leading and coaching a team.
  • Have strong knowledge of liquor, beer, & wine. Cocktail knowledge is a plus.
  • Have experience working multiple positions in a restaurant.
  • Must have the stamina to work 50 to 60 hours per week.
  • Have the confidence to present ideas and to stand behind them.
  • Have humility to have ideas overruled and to endorse others' ideas or directions. Humility to learn every day from every individual.
  • Bring a challenge (problem/issue) with a corresponding solution.
  • Experience with planning, organizing, training, and leadership necessary to achieve objectives in sales, costs, employee retention, guest service & satisfaction, quality of food & beverage, cleanliness and sanitation.
  • Have a "roll up your sleeves" & "I'll do whatever it takes to get it done" attitude.

Compensation Package

  • Base salary. Alongside quarterly bonuses. 
  • Medical and Dental Benefits.
  • Participation in the Element Collective 401(k) Program.
  • Comp package. Usable throughout the group. 
  • Monthly cell phone stipend. 
Read More

Apply for this position

Apply with Indeed
Attach resume as .pdf, .doc, or .docx (limit 5MB) or Paste resume

Paste your resume here or Attach resume file